Overall Rank
Rank in the SubField 1
Publications
Citations
Data for the year: 2022
Main Field
Agriculture, Fisheries & Forestry
SubField 1
Food Science
SubField 2
Dairy & Animal Science
Rank in the SubField 1 (Food Science): 1281 out of 64755 authors
Metrics | Self-Citations Excluded | All |
---|---|---|
Rank Based on Composite Score | 145038 | 147239 |
Total Cites | 716 | 830 |
H-index | 15.00 | 15.00 |
Hm-index | 6.23 | 7.00 |
Number of Single Authored Papers | 0 | 0 |
Total Cites to Single Authored Papers | 0 | 0 |
Number of Single+First Authored Papers | 6 | 6 |
Total Cites to Single+First Authored Papers | 31 | 33 |
Number of Single+First+Last Authored Papers | 51 | 51 |
Total Cites to Single+First+Last Authored Papers | 269 | 307 |
Composite Score | 2.58 | 2.63 |
Number of Distinct Citing Papers | 508.00 | 538.00 |
Ratio of Total Citations to Distinct Citing Papers | 1.41 | 1.54 |
Self-Citation Percentage: |
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