Overall Rank
Rank in the SubField 1
Publications
Citations
Data for the year: 2022
Main Field
Agriculture, Fisheries & Forestry
SubField 1
Food Science
SubField 2
Plant Biology & Botany
Rank in the SubField 1 (Food Science): 538 out of 64755 authors
| Metrics | Self-Citations Excluded | All | 
|---|---|---|
| Rank Based on Composite Score | 67649 | 78574 | 
| Total Cites | 829 | 847 | 
| H-index | 13.00 | 13.00 | 
| Hm-index | 7.40 | 7.57 | 
| Number of Single Authored Papers | 3 | 3 | 
| Total Cites to Single Authored Papers | 1 | 1 | 
| Number of Single+First Authored Papers | 16 | 16 | 
| Total Cites to Single+First Authored Papers | 127 | 128 | 
| Number of Single+First+Last Authored Papers | 96 | 96 | 
| Total Cites to Single+First+Last Authored Papers | 434 | 439 | 
| Composite Score | 2.86 | 2.86 | 
| Number of Distinct Citing Papers | 756.00 | 771.00 | 
| Ratio of Total Citations to Distinct Citing Papers | 1.10 | 1.10 | 
| Self-Citation Percentage: | ||
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